This is a sinfully delicious recipe that’s perfect while watching those Sunday football games!
8 ounce package of cream cheese, softened
1/4 cup ranch salad dressing
1/4 cup blue cheese salad dressing
1/2 cup Frank’s RedHot buffalo sauce or equivalent
1/2 cup crumbled blue cheese (or mozzarella)
2 cups shredded chicken meat from a fully cooked rotisserie chicken (you can use the canned chicken too)
Pre-heat oven to 350 degrees F. In a deep baking dish, together all the ingredients.
Bake uncovered for 20-25 minutes, until the dish is heated through. Serve with crackers, pita chips, sliced bread or vegetables.
NOTE: Depending on your tastes and the ingredients on hand, you can use 1/2 cup ranch or blue cheese salad rather than 1/4 cup of each. Similarly, you can mix blue cheese and mozzarella, or use portions of each.
I don’t think there are any calories in this either, so Bon Appetit!
You cannot direct the wind, but you can adjust the sails!